Aastha Nutri Foods
Flour, Milled the Way Nature Intended
Organic grain, ground slow on stone and sprouted in small batches — no shortcuts, no additives, no heat that strips the nutrition out.
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12 Products
Milled slow on stone so the germ, fibre and flavour of the whole grain survive the journey to your kitchen.
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Every grain is soaked and sprouted before milling — unlocking nutrients your body can actually absorb.
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Taste the difference stone-milling makes. Use the code at checkout — free shipping on orders over ₹499.
Fresh from the Mill
From Grain to Grain-True Flour
Organic grain is soaked and sprouted in small batches, waking the seed and unlocking its nutrients.
Ground between traditional stones at low speed — no heat build-up, so fibre, germ and flavour stay whole.
Packed right off the mill and shipped within days — flour the way it tasted a generation ago.
From Our Kitchens to Yours
★★★★★"The rotis are softer and stay soft. My mother asked which chakki I'd found — that's the highest compliment atta can get."
★★★★★"Switched to the sprouted ragi for my toddler's porridge. Digests easily and there's a nutty sweetness regular ragi never had."
★★★★★"You can smell the difference when the packet opens — fresh, like a mill. The multigrain atta is now a permanent item in our pantry."
